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Now that summer is here, here is a recipe that will help you cool down in any situation. Ice cream cake has been gaining a lot of attention because of the variety its insides can hold. As long as the inside of the cake tastes good, the combination is seemingly endless. Also, this sweet dessert will help you fend off the heat for hours at a time. Here is how to make this delicious dessert.

The ingredients that you will need to make an ice cream cake are: ice cream of your choice, cake batter (any flavor), cake pans, plastic wrap, foil, frosting, and whatever toppings you want on your cake.

To start things off, put your cake pans in the freezer to chill them. After that's done, take your plastic wrap and cover one of the cake pans with it. In that cake pan, put in your ice cream and spread it out in the pan, covering up any air holes you may find.

Then put it back in the freezer after covering it in foil.

As for the cake, simply follow the directions on the box of cake batter you bought it from. I'm sure their directions will be easy to follow. However, only bake half of your cake batter so it's flatter than a regular cake. Once that's done cooking, let it sit and cool off for a bit.

One the cake has cooled off, take your ice cream from the freezer and put that on the plate. Then take your layer of cake and put it on top.

Now it's time to decorate the cake. I'll leave this part up to you and your imagination. Once you're finished decorating the cake, either serve it right then and there or leave it in the freezer to serve it up later.

Now go out there and teach your friends how to bake and make a delicious ice cream cake.


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